60 dkg plain flour, 20 dkg icing sugar, 25 dkg butter, 8 tbsp of milk, 2 egg yolks, 1 baking powder, Vanilla rum.

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Ice lolly shaped sweets

30 dkg caster sugar, 10 tbsp of hot water, mix well. Add 20 dkg all purpose flour, 4 egg yolks, 10 dkg nuts, ½ a pack of baking powder, 4 beaten egg whites.

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